Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Dosakaya Pachadi is an easy to make Indian food recipe. A traditional Andhra pachadi....
Date: - Mar 16, 2019
Brinjal & cucumber chutney or Vankaaya dosakaya pachadi is popularly made in Andhra cuisine and made with eggplants and the lemon cucumber that gives a tangy taste and crispness to the fresh chutney. ...
Date: - Mar 9, 2019
A crunchy chutney of cucumber with dals, and peanuts. A sour kind of chutney to be best eaten with plain rice, soothing dal and also with papad....
Date: - Dec 20, 2018
An instant and quick chutney recipe made in stone pestle without any oil and masala. ...
Date: - Nov 6, 2018
The low-fat version of recipes will definitely be weight-watcher's delight as it. It is mouth-watering and appetizing fat free chutney that is easy to prepare....
Date: - Feb 21, 2019
Paper thin and soft neer dosas prepared with rice flour batter and served with Bengali style cucumber chutney....
Date: - Feb 20, 2019
Raw tamarind cucumber chutney is one of the Andhra special cucumber chutney, often made at home and served with rice. ...
Date: - Feb 14, 2019
Carrot kheer dosakaya pachadi is a spicy and tasty pickle which is best eaten with rice, roti,chapati, idli and dosa....
Date: - Nov 28, 2016
The Cucumber chutney is a very cherished recipe in Andhra Cuisine. Cucumber chutney or Dosakaya pachadi is one of the most popular chutney and i...
Date: - Mar 9, 2017
Brinjal and cucumber chutney is one of the popular chutney prepared in Andhra region. Brinjal is popularly known as...
Date: - Sep 19, 2016
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